Saturday, December 24, 2011

Merry Christmas...

Merry Christmas everyone!

I can't believe it is Christmas seems that the month of December is always a blur. As soon as Thanksgiving is over we rush, rush, rush to get everything done and bought and decorated and..and...and then suddenly Christmas is here!

The good news is...I'm ready. Shopping is done...presents are is prepared. And in a few hours we will begin the festivities and head off to Chris' dad's (Marty) house for the afternoon.

Oh...speaking of food...Marty's wife, Kelly, is preparing a Prime Rib for dinner tonight. My contribution for tonight's meal is Country Potatoes. SO delicious...and completely fattening. Perfect for the holidays, no? Oh me, you will want to make these potatoes. Country Potatoes are a holiday staple it aunt got the recipe from a friend several years back and we've been eating them at holiday dinners ever since. They are delicious. In case you want to make a dish of your's the recipe!

Enjoy and have a Merry Christmas!

Country Potatoes

6-7 medium red potatoes - peeled, boiled and grated
1/2 c. butter
1/2 c. minced onion
salt, pepper and paprika to taste
1-can cream of chicken soup
1-pint sour cream
1 1/2 c. grated sharp cheddar cheese

Heat butter in saucepan and add onion, saute until soft.  Add soup and sour cream, warm through. In a large mixing bowl grate potatoes. Add spices and cheese to onion mixture then pour over potatoes and fold together. Bake at 350' for 45 minutes. Serves 6-8.



Who wouldn't love that? Thanks for sharing.
Merry Christmas

Jeannine said...

Merry Christmas, dear Michelle! ♥

Kelly Takacs said... me, they were yuuuummmmyyy! AND I have what's left over in my fridge! (Breakfast potatoes!!) I love you, dear Michelle and your three wonderful men (gulp....)! What an awesome family we make! Happy Christmas! :). XOXOXO

nancy said...

the potatoes sound delish!

Hope your Christmas was Merry and that your New Year is Happy!