I think it's safe to say you don't like browned apple slices any more than I do.
I came across a tip to prevent apples from browning on Pinterest a while back and decided to give it a try.
And would you believe it? It works!
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2 comments:
I drizzle juice from a sliced lemon over Gala apples when I slice them for us and they never brown. Plus, they taste awesome. :)
Great link! I usually pop them in a ziplock bag with fruit fresh and shake them like shak'n bake chicken! Tried lemon juice with dehydrating, but made them very TART. Think I'll try a solution next time. Funny- I spent my lunch today looking for citric acid powder.. Need it for some new wool dyes : )
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